Tortilla

Latinas i need your help....how do you make the best tortillas!?

whenever i make tortillas they are only good for the one meal, and if i have extras i can't refrigerate them because they go stale! so maybe i'm making them wrong! pretty much i use the maseca and just add some water and then use the press and cook them! i know that that is probably not the way and my mother is not a tortilla making woman so i don't have anyone to teach me! so if you could help me out then i would appreciate it!

Public Comments

  1. I believe that most people make them fresh daily.

    You might be able to make more dough in advance and just press/cook as needed.

    Personally, I buy the raw flour tortillas at Costco whenever they have them... they stay good in the refrigerator for days and nothing I make is ever as good as those!
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